- Research article
- Open Access
Proteomic analysis of Salmonella enterica serovar Enteritidis following propionate adaptation
© Calhoun et al; licensee BioMed Central Ltd. 2010
Received: 18 March 2010
Accepted: 28 September 2010
Published: 28 September 2010
Salmonella Enteritidis is a highly prevalent and persistent foodborne pathogen and is therefore a leading cause of nontyphoidal gastrointestinal disease worldwide. A variety of stresses are endured throughout its infection cycle, including high concentrations of propionate (PA) within food processing systems and within the gut of infected hosts. Prolonged PA exposure experienced in such milieus may have a drastic effect on the proteome of Salmonella Enteritidis subjected to this stress.
In this study, we used 2 D gel electrophoresis to examine the proteomes of PA adapted and unadapted S. Enteritidis and have identified five proteins that are upregulated in PA adapted cultures using standard peptide mass fingerprinting by MALDI-TOF-MS and sequencing by MALDI LIFT-TOF/TOF tandem mass spectrometry. Of these five, two significant stress-related proteins (Dps and CpxR) were shown (via qRT-PCR analysis) to be upregulated at the transcriptional level as well. Unlike the wild type when adapted to PA (which demonstrates significant acid resistance), PA adapted S. Enteritidis ∆dps and S. Enteritidis ∆cpxR were at a clear disadvantage when challenged to a highly acidic environment. However, we found the acid resistance to be fully restorable after genetic complementation.
This work reveals a significant difference in the proteomes of PA adapted and unadapted S. Enteritidis and affirms the contribution of Dps and CpxR in PA induced acid resistance.
Salmonella enterica Serovar Enteritidis (S. Enteritidis) is a facultative intracellular pathogen responsible for acute gastroenteritis and is currently the second most frequently isolated serovar in the United States - accounting for nearly 15% of total cases of human salmonellosis . S. Enteritidis maintains its status as a leading cause of foodborne infections mainly due to its prevalence in poultry products and its environmental persistence despite the harsh conditions it encounters. The survival of this pathogen under intense conditions has been linked to its remarkable ability to quickly respond to environmental signals and adapt to its surroundings, as well as the induction of specific stress responses during environmental adaptation [2–6].
Throughout its infection cycle, S. Enteritidis encounters several distinctive environments including those rich in the short chain fatty acids (SCFAs) acetate, propionate (PA), and butyrate. PA is one of many SCFAs deemed acceptable for use in food preservation and is frequently employed to suppress bacterial growth in foods such as meat, salad dressing, and mayonnaise . Also, the anaerobic environment of the mammalian ileum, cecum, and colon are rich in SCFAs and accumulate PA as a main byproduct of fermentative bacterial species [8, 9]. Although the aforementioned SCFAs are all commonly encountered by S. Enteritidis during successful infection, a previous study indicates that PA may play a more important role than other SCFAs in the induction of subsequent stress responses . Food processing systems and the mammalian gut are excellent sources for long term exposure to PA. These milieus also provide ample opportunity for PA-mediated induction of subsequent protective stress responses that may be necessary for survival in environments encountered later in the host infection process and/or environmental persistence.
We are unaware of any study to date that examines the proteomic changes of S. Enteritidis following prolonged exposure to environments rich in PA. Completed work has shown that short term exposure to PA (generally one hour) during the exponential growth phase at a neutral pH is correlated with significant changes in protein synthesis in S. Typhimurium, which ultimately affords protection during subsequent acid shock . Furthermore, inhibition of protein synthesis during PA adaption ultimately resulted in a significant loss of acid resistance. With the exception of this knowledge, genetic and proteomic changes that occur during PA adaptation continue to be greatly uncharacterized. A comparative proteomic approach is likely to provide a comprehensive view of protein abundances as they vary between the unadapted and PA adapted condition. Furthermore, proteomic examination of PA adapted cells could quite possibly lead to the elucidation for putative virulence factors of this organism. In order to contribute to the current knowledge of molecular changes that occur in S. Enteritidis during PA adaptation, a global analysis of the cellular proteins in PA adapted and unadapted cultures was completed using two-dimensional gel electrophoresis and is described herein. We focused on a small subset of proteins that showed intense overexpression in PA adapted cultures and targeted them for in gel trypsin digestion followed by protein identification via peptide mass finger printing using MALDI TOF mass spectrometry [10, 11]. Among proteins upregulated specifically in response to PA are those that function as transcriptional regulators (CpxR), as well as those that serve in a direct protective capacity under stressful conditions (Dps). Further examination of PA adapted cultures via quantitative real-time PCR revealed overexpression of dps and cpxR at the transcriptional level as well. Via deletion mutant and complementation studies, we were able to correlate the expression of these genes with the induction of an acid resistant phenotype in S. Enteritidis after long term PA adaptation.
Growth conditions and bacterial strains
The wild type strain Salmonella Enteritidis LK5 used in this study is a chicken isolate . E. coli TOP10 was used for the initial propagation of pUC19 based plasmids. All bacteria were routinely propagated using Luria-Bertani (LB) media (The base level of sodium in this medium is 10 g/L or 171 mM). Growth media were supplemented with appropriate antibiotics when necessary at the following concentrations: kanamycin (Km, 50 μg/ml), ampicillin (Amp, 100 μg/ml). All plates and cultures were incubated at 37°C unless otherwise stated.
PA adaptation of S. Enteritidis
S. Enteritidis LK5 was grown in 4 ml of LB broth overnight with vigorous agitation (225 rpm). Ten microliters from this overnight culture was subcultured into 2 ml of fresh LB broth containing 100 mM of propionate (pH 7.0; neutral pH of adapting media was achieved by the addition of 1 M NaOH). Two negative controls were utilized in initial acid challenge studies of wild type S. Enteritidis. For these control cultures, 10 μl of the overnight LK5 culture used to inoculate the PA adapted culture was also subcultured into 2 ml of either unsupplemented LB broth (pH 7.0) or LB broth containing 100 mM NaCl. Adapted and unadapted cultures were then grown statically (in order to mimic natural adaptation) for 16 hours exactly. It is important to note that the pH level of the growth medium containing PA was minimally affected after 16 hour adaptation. Prior to adaptation, the pH was 7.0. Post adaptation, the pH was 6.8. Therefore, the neutrality of the adaptation media remained intact throughout the experiment.
Two-Dimensional (2D) Gel Electrophoresis
Following adaptation, the soluble protein extracts from both PA adapted and unadapted cultures were isolated using a Qproteome Bacterial Protein Prep Kit (Qiagen©) and subsequently used for two-dimensional gel electrophoresis. Immobiline™DryStrips (pH 3-10 NL, GE Healthcare) were used for isoelectric focusing on the IPGPhor system (Amersham Pharmacia) according to the manufacturer's instructions. Gels strips were loaded with 100 μg of protein sample, rehydrated for 16 hours in a rehydration solution (8 M urea, 2% CHAPS3 (w/v), trace amounts bromophenol blue, 0.5% IPG buffer (pH 3-10 NL), and 0.2% dithiothreitol (DTT)) and focused using the following conditions: 500 V, 30 minutes, current 0.25 mA; 1000 V, 30 minutes, current 0.5 mA; 5000 V, 1 hour 30 minutes, current 8.0 mA. Gel strips were equilibrated following isoelectric focusing using an SDS equilibration buffer (50 mM Tris-Cl pH 8.8, 6 M urea, 30% glycerol (w/v), 2% SDS (w/v), trace amounts bromophenol blue) once in the presence of 10 mg/mL DTT, and a second time (to reduce point streaking and other artifacts) in the presence of 25 mg/mL iodoacetamide. Following equilibration, proteins were separated according to their molecular weight on 12% SDS PAGE mini gels using a Hoefer SE 260 unit (Hoefer) at 100 V for the stacking period followed by a two hour run at 200 V. Gels were then fixed overnight in a solution of 40% ethanol and 10% acetic acid in ultrapure water, stained using the SilverQuest™silver staining kit (Invitrogen) per manufacturer's instructions and stored in 10% glycerol (v/v). Five replicate gels were prepared for both PA adapted and unadapted cultures from independently grown cultures. Prior to protein extraction, gel images were analyzed using Melanie 5.0 2 D gel electrophoresis analysis software (Swiss Institute of Bioinformatics, Geneva, Switzerland) to detect differences in protein abundance between PA adapted and unadapted gels. Spots were processed by total spot volume normalization. Also, background was subtracted from each spot intensity volume in order to obtain each spot volume percentage. This percentage value was used for comparison. A Student's t-test (p = 0.05) was performed to assess whether the means of the two groups of gels were statistically different from each other. Five gel spots corresponding to proteins with statistically significant overexpression (p < 0.05) in PA adapted gels, were carefully excised from PA adapted gels and placed in filter sterilized water for further analysis involving in gel trypsin digestion and protein identification by mass spectrometry.
Mass Spectrometry analysis of gel spots
Excised gels spots were subjected to in-gel trypsin digestion using standard Bio Rad destaining and in gel trypsin digestion protocols for silver stained gels. After the in gel digestion, the digest was concentrated and desalted using Ziptip procedure (Millipore, Bedford, MA) as suggested by the manufacturer, and eluted with about 5 μl of 60% acetonitrile containing 0.1% formic acid. Two microliters of the eluted sample were then mixed with equal volume of saturated α-cyano-4-hydrocinnamic acid in 34% acetonitrile and spotted on a ground stainless steel MALDI target (Bruker MTP 384 ground steel) and followed by MALDI-TOF (MS) and MALDI LIFT-TOF/TOF  (MS/MS) measurements using Ultraflex II MALDI TOF/TOF (Bruker Daltonics GMBH, Bremen, Germany) in its positive ion mode. Mass spectrometer was calibrated externally by using Bruker peptide calibration standard II in the m/z range of 500 to 6000 by spotting the calibration standard immediately next to the sample spot to minimize the mass measurement error. Protein identification was performed using both peptide mass finger printing (PMF) data obtained from the MS mode and peptide sequencing data obtained from the MS/MS mode. MS and the MS/MS data derived as such were subjected to MASCOT data base search using house MASCOT Server. For PMF, the key parameters used to search the spectra against the database were: taxonomy, Bacteria (Eubacteria); fixed modification, carbamidomethyl(C), methionine oxidiation set as variable modification; mass values, monoisotopic; protein mass, unrestricted; peptide mass tolerance, 0.1 Da. For MS/MS search, the same key parameters were used except MS/MS fragment tolerance which was set at 0.5 Da. All proteins were reported as identified only if the MASCOT data base search  protein score was statistically significant using both MS and MS/MS search results. Protein score was calculated as -10*Log(P), where P is the probability that the observed match is a random event. Protein scores greater than 77 were considered to be significant (p < 0.05) .
Quantitative Real Time PCR
Primers used in this study
cpxR in qRT-PCR
cpxR in qRT-PCR
sodA in qRT-PCR
sodA in qRT-PCR
rplF in qRT-PCR
rplF in qRT-PCR
rplE in qRT-PCR
rplE in qRT-PCR
dps in qRT-PCR
dps in qRT-PCR
16 s rRNA-FP
16 S rRNA in qRT-PCR
16 s rRNA-RP
16 S rRNA in qRT-PCR
KmR gene from pKD4; specific for deletion of cpxR
KmR gene from pKD4; specific for deletion of cpxR
region upstream of cpxR
region upstream of cpxR
region downstream of cpxR
region downstream of cpxR
KmR gene from pKD4; specific for deletion of dps
KmR gene from pKD4; specific for deletion of dps
region upstream of dps
region upstream of dps
region downstream of dps
region downstream of dps
Deletion mutant construction
Knockout S. Enteritidis LK5 mutants harboring deletions in either dps or cpxR were made using an overlapping PCR extension protocol and the Red recombination system [17, 18]. Primers used to create deletion cassette are listed in Table1. KOD DNA polymerase (EMD Chemicals Inc.) was utilized to ensure blunt-ended PCR products with no residual nucleotide overhang. For each gene deletion, P1 (forward) and P2 (reverse) primers were used to amplify the kanamycin resistance cassette from plasmid pKD4 . These primers were made specific for the gene to be deleted by adding gene specific 30 bp flanking sequence to the 5' end of the of both P1 and P2 primers (30 bp from the outermost 5' end of the gene targeted for deletion was added to P1 while 30 bp from the outermost 3' end of said gene was added to P2). The resultant PCR product -the kanamycin resistance cassette with the extreme 5' and 3' ends of the gene that was to be deleted-was the first of three templates necessary for construction of the deletion cassette. The second and third templates for the overlapping PCR extension were PCR products of the immediate up and downstream regions (300-500 bp) of the targeted gene; amplified from S. Enteritidis LK5 genomic DNA using "up" and "down" primers specific for the target. A final PCR reaction was performed to create the deletion cassette (total length 2.2 - 2.3 kb). Template DNA for this reaction consisted of the aforementioned PCR products (the upstream region of the gene to be deleted, the kanamycin resistance cassette, and the downstream region of the gene to be deleted). Joining of the three templates during the final PCR reaction was made possible by the 30 bp extensions added to the 5' end of the P1 and P2 primers.
The deletion cassette was incorporated into the genome via the λ Red recombinase method previously described by Datsenko & Wanner, 2000. Deletion mutants were selected for on LB plates containing kanamycin. Deletion of the target genes was initially confirmed by colony PCR and ultimately by sequencing. pKD46 was cured from the resulting deletion mutants by overnight growth at 37°C. Finally, isogenic strains were constructed in a fresh background for each knock-out strain by P22 HT int- mediated transduction of the Δdps::Kan and ΔcpxR::Kan mutations into wild type S. Enteritidis LK5.
Acid resistance studies
All challenge assays were performed in triplicate and the presented results represent an average of each strain.
Complementation of S. Enteritidis LK5 Δdps and S. Enteritidis LK5 ΔcpxR deletion mutants
Complementation studies were performed in order to confirm that the observed phenotype of the mutants was not due to a polar effect of the deletion. The coding region of dps and cpxR were both individually amplified from the genome of S. Enteritidis LK5, cloned into the Xba I site of pUC19 for expression from the lacZ promoter, and finally electroporated in to E. coli TOP10. To confirm genetic complementation, pUC19 plasmids were isolated from transformants and sequenced to verify presence of the cloned target gene. Each mutant, S. Enteritidis Δdps and S. Enteritidis ΔcpxR, was then transformed with pUC19 carrying the respective gene. Plasmids were transformed into Salmonella by electroporation and selected for on LB plates containing ampicillin. The two complemented strains were then subjected to an acid resistance assay as previously described.
The data reported for acid resistance studies and complementation studies are the average values from three independent trials. Data reported for qRT-PCR runs were the average of five independent trials. All data was analyzed using the Student's t-test and P values <0.05 were considered to be significant.
Previously, SCFA adaptation of Salmonella was performed for a relatively short period (~1 hour) at a neutral pH prior to acid challenge . However, exposure of Salmonella to PA is most likely to be long term (> 1 hour) in natural settings and infecting salmonellae are likely to have reached stationary phase during adaptation. Also, the fact that the typical pH range of the mammalian gut lies between 6 and 7 suggests that meaningful PA adaptation be performed at a neutral or near neutral pH since these environments serve as a major source of PA exposure . We determined that it may be more informative to explore PA induced genetic and proteomic variances in S. Enteritidis within an environmental and/or growth condition which more closely mimics that of real world PA exposure. However, it was first necessary to correlate long term PA adaptation with the induction of protective responses similar to that observed with short term adaptation.
PA-induced acid resistance
Two dimensional gel electrophoresis
Proteins identified in PA adapted gels by PMF, MS/MS
[Origin Species selected by MASCOT]
Molecular Weight (Da)
DNA-Binding transcriptional regulator [Shigella flexneri 5 str. 8401]
50 S ribosomal subunit protein L5 [Salmonella enterica serovar Typhi str. CT18]
50 S ribosomal subunit protein L6 [Salmonella enterica serovar Typhi str. CT18]
Manganese superoxide dismutase [Escherichia coli O157:H7]
starvation/stationary phase DNA protection protein [Salmonella enterica serovar Typhi str. CT18]
Among the proteins identified were the 50 S rRNA-binding proteins RplE (an essential protein for cell viability in E. coli) and RplF (a protein associated with gentamycin and fusidic acid resistance) [19–21] (Additional Files 1 and 2, respectively). Manganese superoxide dismutase (SodA, Additional File 3)-also upregulated by PA- is an enzyme that catalyzes the dismutation of superoxide into oxygen and hydrogen peroxide and represents an important line of antioxidant defense in nearly all cells exposed to oxygen.
Of the identified proteins, CpxR and Dps (Additional File 4) are those commonly associated with stress resistance. CpxR is part of the two-component regulatory system CpxAR which controls gene expression in response to numerous external stimuli, including those responsible for alterations in the cell envelope [22–25]. The DNA-binding protein (Dps) has shown an ability to protect several pathogenic bacteria during acid stress, as well as when subjected to various oxidative stresses [26–30]. It is produced primarily throughout stationary phase and its expression is regulated by the stationary phase sigma factor RpoS (σ38), OxyR, and IHF . Dps sequesters iron, thereby limiting Fenton-catalyzed oxyradical formation, and also physically protects DNA against environmental assaults by sequestering it into a highly stable biocrystal complex .
Quantitative Real-time PCR
Acid challenge and genetic complementation of cpxR and dps deletion mutants
In S. Enteritidis, PA exposure has been correlated with the induction of a dramatic protective response to extreme acidic conditions and has also displayed the capacity to confer cross protection against other potentially bactericidal stresses. It has also been demonstrated that acid resistance following long term exposure to PA is actually greater than that induced after short term exposure and that this resistance is significantly enhanced with adaptation time . PA has a pK-value of 4.88 and like other weak acids it can shuttle protons into the cell, thereby triggering the induction of an acid response. Consequently, it can only be expected that PA exposure would be associated with changes in gene expression and de novo protein synthesis, ultimately leading to profound differences in the transciptome and proteome of this pathogen. In this work, we closely examined the proteome of S. Enteritidis following long term exposure to PA and compared it to that of unadapted S. Enteritidis in order to monitor protein changes that may occur in direct response to PA. PA was able to induce the differential expression of over twenty proteins; the most statistically significant of which were identified as Dps, CpxR, RplE, RplF, and SodA. Excluding Dps, whose detection was solely restricted to PA adapted gels, all identified proteins were highly overexpressed in PA adapted gels. That is not to say that Dps was missing from unadapted cultures; in all likelihood, it was present. Dps is initially synthesized upon the cessation of growth and continues to accumulate even after several days of starvation . A maximum concentration of Dps is reached after three days, after which time it becomes the most abundant protein in the cell [26, 34]. However, at the time of protein harvest in this study (16 hours post inoculation), its overall abundance in unadapted cultures was extremely low (when compared to that within adapted cultures) and, in all probability, under the detection limit for silver staining.
PA exposure has been correlated with de novo protein synthesis ; therefore, the observed increase in abundance of ribosomal proteins in this study is not surprising. Specifically, this study establishes a direct link between PA exposure and the overexpression of ribosomal proteins. The 50 S ribosomal proteins RplE and RplF (both components of the spc operon) have not been studied in abundance in Salmonella. However, it is known that the synthesis of ribosomal proteins fluctuates in accordance to the cell's environment . RplE was discovered to be crucial for cell viability in E. coli. Knockout mutants lacking this gene were unable to compensate for the loss in vitro and its absence ultimately proved to be lethal. It is quite possible that RplE may play a similar role in S. Enteritidis; however, this hypothesis has yet to be tested in Salmonella. It is certain the abundance of these ribosomal proteins in PA adapted cultures serves a purpose; however, this and other hypotheses must be tested to gain insight into their role in PA adapted cultures before further speculation can be made. Of the five proteins overexpressed in PA adapted cultures, Dps and CpxR are those normally associated with virulence and pathogenesis in Salmonella and other enteropathogenic bacteria [28, 36]. Interestingly, these are also the only two proteins over-expressed at the mRNA level as well. The fact that RplE, RplF, and SodA were either suppressed (sodA and rplF) or unaffected (rplE) at the transcriptional level, yet overexpressed at the translational level is not highly unusual. In fact, studies comparing mRNA and protein abundances has demonstrated that, in general, the amount of mRNA levels in a cell at a given instance shows no correlation with the amount of protein that is produced by the cell [37, 38].
A potential mechanism for regulation of Dps in response to prolonged PA exposure may stem from the fact that this protein is translationally regulated by the RNA-binding protein Hfq during stationary phase  and that expression of Dps is reduced in an Hfq deletion mutant during this time. (Expression of RplF is also reduced in an Hfq mutant; however, this expression pattern is specific to growth in acidified minimal medium.) PA exposure may increase the expression of Hfq during stationary phase and ultimately result in increased translation of Dps. Additionally, an interesting aspect with regards to RplE expression during stationary phase and Hfq-dependent regulation can be pointed out. Although RplE was not specifically found to be translationally regulated by Hfq during stationary phase, the fact that Hfq putatively binds RplE  and that RplE is among those proteins overexpressed in response to PA during stationary phase suggests that Hfq may also positively regulate RplE expression in some fashion following PA exposure during stationary phase.
Dps, a DNA-binding protein normally associated with stationary phase or starved cells, was highly overexpressed in PA adapted cultures. The upregulation of this particular protein is of no surprise, as expression of Dps is known to be upregulated in response to other in vivo mimicking environments . The extended adaptation time utilized in this study (16 hours) was well into stationary phase. However, Dps was undetectable in second dimension PAGE gels from unadapted cultures, which were well into stationary phase at the time of protein harvest as well. Although it is certain that unadapted cultures contain Dps (as confirmed by our qRT-PCR results), the combined results of our assays provide evidence that this protein was overexpressed in PA adapted cultures as a result of prolonged PA exposure, not because the cells' entry into a starved state, or stationary phase. Results of our acid challenge studies also suggest a major role of Dps in PA-induced acid resistance in S. Enteritidis. Unlike the wild type, S. Enteritidis ∆dps was highly susceptible to acid, even when subjected to prolonged PA adaptation prior to acid stress. A previous study has determined that Dps protects E. coli O157:H7 via direct interaction with DNA under acidic conditions . It is highly probable that protection from acid shock is afforded to S. Enteritidis in a similar manner. The combined results of our genetic, proteomic, and acid stress studies confirm that CpxR is highly overexpressed in PA adapted cultures (when compared to the level of expression in unadapted cultures) and is required for induction of acid resistance in S. Enteritidis following long term PA adaptation. cpxRA is a two component regulatory system that controls the expression of several genes in response to environmental stimuli [22, 24, 25]. CpxA is a histidine kinase sensor, while CpxR serves as its cognate response regulator. This regulon, commonly associated with virulence in several gram-negative bacteria, was previously thought to be an essential part of the Salmonella starvation-stress response . It is tempting to assume our specific results (overexpression of CpxR) were obtained because the extended period of adaptation sent the cells into a state of starvation and that exposure to PA only augmented the starved state by introducing a sublethal stress. However, carbon starvation does not generate the signals necessary for full induction of the cpx regulon . When coupled with the fact that overexpression of CpxR was only observed in PA adapted cells, we are confident in inferring that CpxR was overexpressed as a result of PA exposure. Although we did not identify CpxA as an overexpressed protein in PA adapted cultures, it is a common belief that a sensor kinase and its coupled response regulator normally function in a concerted manner to control the expression of targeted genes . It has also been suggested that the two components of this particular regulatory system do not always act in tandem specifically in response to acid stress. From the results obtained in this study, we cannot speculate on the overexpression of CpxA in PA adapted cultures-as CpxA is a membrane localized protein and this study focused on soluble proteins. It may be informative, however, to examine the expression profile of CpxA in PA adapted cultures in order to decipher if CpxR works in a concerted manner with CpxA to protect cells from acid stress following the onset of PA-induced acid resistance.
It is apparent that long term PA adaptation of S. Enteritidis is associated with differential protein expression, with the synthesis of certain proteins being significantly upregulated. Of these proteins, Dps and CpxR are those commonly associated with virulence and we have not only demonstrated that they are inducible by PA, but also that they are crucial for PA-induced acid resistance in S. Enteritidis. These results clearly demonstrate that Dps and CpxR play an important role in PA-induced acid resistance. It is also apparent that overexpression of either Dps or CpxR alone in PA adapted cultures is not sufficient to confer increased acid resistance.
This study was supported by a USDA Food Safety Consortium grant.
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