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Correction to: Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil

The Original Article was published on 01 April 2021

Correction to: BMC Microbiol 21, 102 (2021)

https://doi.org/10.1186/s12866-021-02120-6

Following the publication of the original article [1], we were notified that author affiliations 2 and 4 have been swapped by mistake by the authors. They should actually be:

2 Agricultural Product Quality Inspection Center of Shijiazhuang, Shijiazhuang, China.

4 Department of Life Science, Yuncheng University, Yuncheng, China.

The original article has been corrected.

Reference

  1. 1.

    Gao Z, et al. Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil. BMC Microbiol. 2021;21:102. https://doi.org/10.1186/s12866-021-02120-6.

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Correspondence to Zhengjun Guan or Zhimin Ma.

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Gao, Z., Hu, Y., Han, M. et al. Correction to: Effects of continuous cropping of sweet potatoes on the bacterial community structure in rhizospheric soil. BMC Microbiol 21, 121 (2021). https://doi.org/10.1186/s12866-021-02194-2

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