Mapping pathogenic bacteria resistance against common antibiotics and their potential susceptibility to methylated white kidney bean protein

Table 4 Minimum inhibitory concentration (MICs; µg/mL) of native and modified protein derived from Phaseolus vulgaris seed

Tested bacteria	Minimum inhibitory concentration (MICs; µg/mL)
Tested bacteria	NPP	MPP
*Staph pasteuri*	100	5
*S. pyogenes*	50	10
S. Typhimurium	50	5
*K. pneumoniae* ²	100	20
*K. oxytoca*	25	10
*E. coli* ²	25	1
*p. aeruginosa*	200	2

ISSN: 1471-2180