From: Assessment of bacteriological quality and safety of raw meat at slaughterhouse and butchers’ shop (retail outlets) in Assosa Town, Beneshangul Gumuz Regional State, Western Ethiopia
Raw beef meat site
No. of total samples
No. of positive samples
%
Minimum
Maximum
Mean
S. house
35
20
57.1
2.49
5.16
4.03
R. outlets
26
74.3
2.75
7.52
5.04
Total
70
46
65.7
4.60