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Fig. 2 | BMC Microbiology

Fig. 2

From: Types of vegetables shape composition, diversity, and co-occurrence networks of soil bacteria and fungi in karst areas of southwest China

Fig. 2

The impacts of planting different vegetable types on bacterial and fungal operational taxonomic units (OTUs) and alpha diversity. A and B represent the Venn analysis of bacterial and fungal OTUs, respectively. C and D represent the Analysis of Variance (ANOVA) of bacterial and fungal alpha diversity, respectively. Notes: ANOVA refers to Analysis of Variance. The different lowercase letters above the box plots indicate significant differences between different soil groups based on one-way ANOVA with Duncan’s multiple range tests (P < 0.05)

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