Table 1 Sample summary and Salmonella enterica positive isolates distributed across human, animal and environmental sources
| Â | Human samples | Animal samples Cattle Poultry | Environmental samples | Total | ||
|---|---|---|---|---|---|---|
| Â | Blood | Stool | Dung | Feaces | Effluent | Â |
Number of samples | 1042 | 960 | 150 | 270 | 100 | 2,522 |
Number of + ve cultures | 163 | 308 | 54 | 72 | 70 | 667 |
Salmonella isolates (n) | 10 | 9 | 11 | 6 | 12 | 48 |
Other isolates | 153 | 299 | 43 | 66 | 58 | 619 |