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Fig. 5 | BMC Microbiology

Fig. 5

From: Titer improvement of mycophenolic acid in the novel producer strain Penicillium arizonense and expression analysis of its biosynthetic genes

Fig. 5

Error bar chart of the change in the mean of mycelial dry weight (µg mL− 1 ) and MPA concentrations (µg mL− 1) produced by wild type and mutant strains of P. arizonense after the first generation. Data are shown as the mean ± SD of triplicate measurements from two independent experiments.

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