Fig. 1From: Optimizing the synthesis of yeast Beta-glucan via response surface methodology for nanotechnology applicationA Pattern of β-glucan yield and dry weight of Kluyveromyces lactis upon grown on different water extracts of fruit and vegetable wastes (FVWs) and whey. B Pattern of β-glucan yield and dry weight of Meyerozyma guilliermondii upon grown on different water extracts of fruit and vegetable wastes (FVWs) and wheyBack to article page