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Table 6 Box-Behenken design experiment

From: Optimization of fermentation conditions for surfactin production by B. subtilis YPS-32

Run sequence

A

B

C

Y (g/L)

1

-1

-1

0

0.9260

2

0

-1

-1

1.2557

3

1

-1

0

1.6936

4

0

0

0

1.4550

5

1

0

1

1.7379

6

0

0

0

1.4795

7

1

0

-1

1.5737

8

-1

0

-1

1.3199

9

0

1

1

1.5667

10

0

0

0

1.3725

11

-1

1

0

1.2349

12

-1

0

1

1.0132

13

1

1

0

1.4336

14

0

-1

1

1.1966

15

0

1

-1

1.4422