Enzyme origin | Optimal NaCl concentration (M) | Highest activation multiple of enzyme activity | Reference |
---|---|---|---|
Pseudoalteromonas sp.GXQ-1 | 3 | 8.74-Fold | [34] |
Thermococcus sp. | 1.5 | 1.24-Fold | [16] |
Streptomycete | 0.5 | 1.62-Fold | |
Aspergillus niger | 4 | 1.44-Fold | [35] |
Bacillus sp. SJ-10 | 2.57 | 3.36-Fold | [36] |
Trichoderma harzianum HTASA | 5 | 2.12-Fold | This study |