Table 5 Organic acids content in sorghum wort and beers (Bio and BSc)

Tartric acid (g/L)

23.3 ± 1.4^a

23.8 ± 1.2^a

26.5 ± 1.6^a

Lactic acid (g/L)

21.85 ± 0.7^a

18 ± 1.1^a

18.15 ± 1,56^a

Citric acid (mg/L)

0^a

32.1 ± 1.8^b

0^a

Acetic acid (mg/L)

7.15 ± 0.9^a

7 ± 0.7^a

7.15 ± 1.01^a

Tannic acid (mg/L)

1.76 ± 0^a

1.76 ± 0^a

1.76 ± 0^a

Fumaric acid (mg/L)

0.246 ± 0^a

0.246 ± 0^a

0.246 ± 0^a