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Peer Review reports

From: Detection of viable and total fungal community in zaopei of Chinese strong-flavor baijiu using PMA combined with qPCR and HTS based on ITS2 region

Original Submission
27 Jul 2021 Submitted Original manuscript
9 Aug 2021 Reviewed Reviewer Report
21 Aug 2021 Reviewed Reviewer Report - Baoguang Li
12 Sep 2021 Author responded Author comments - Shumiao Zhao
Resubmission - Version 2
12 Sep 2021 Submitted Manuscript version 2
24 Sep 2021 Reviewed Reviewer Report - Baoguang Li
1 Oct 2021 Reviewed Reviewer Report
Resubmission - Version 3
Submitted Manuscript version 3
Publishing
1 Oct 2021 Editorially accepted
8 Oct 2021 Article published 10.1186/s12866-021-02334-8

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