From: Production and statistical optimization of Paromomycin by Streptomyces rimosus NRRL 2455 in solid state fermentation
Solid substrate
Liquid absorption capacity (ml) of A6 media per 10 g of solid substrate
Sugarcane bagasse
25
Corn bran
15
Sunflower seed meal
Soybean meal
20
Wheat bran
Barley
Corn bran + soybean meal