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Table 3 Antibacterial activity of LAB isolates

From: Antifungal and antibacterial effects of newly created lactic acid bacteria associations depending on cultivation media and duration of cultivation

Test-organism
LAB strain
Medium E. coli M17 Salmonella typhimurium 1759 M. luteus P. aeruginosa S. aureus B. mesentericus B. subtilis
MDC 9661 Skim milk 13* 16 18 13 17
MRS 11 14 10 10 18 10
RIN-2003-Ls Skim milk 12 15 18 10 18 11
MRS 12 12 9 9 11
MDC 9632 Skim milk 12 13 17 15 11 11
MRS 12 12 9 11 11
MDC 9633 Skim milk 12 15 18 10 16 10
MRS 11 13 12 10 11 10
VKPM B-3809 Skim milk 10 12 16 12
MRS 12 12 9 10 18 10
E.d Skim milk 10 12 17 12
MRS 12 11 9 10 20 10
B7 Skim milk 12 17 9 15 9
MRS 11 15 9 11 13 16
  1. *Zones of test organism growth inhibition, Ø mm