From: Evaluating decontamination protocols for the isolation of Mycobacterium ulcerans from swabs
Chemical agents | In-vitro resistance of microbes to chemical agentsa | Test plates showing no growth, n (N = 70) | Estimated activity levels of chemical agents (%) |
---|---|---|---|
0.5% PI | None of the microbes tested | 68 | 97 |
1% PI | None of the microbes tested | 70 | 100 |
1% CPC/2% NaCl | E. coli, P. aeruginosa & S. typhi | 65 | 92 |
2% CPC/4% NaCl | None of the microbes tested | 67 | 95 |
5% Oxalic acid | B. cereus & A. niger | 64 | 91 |
10% Oxalic acid | None of the microbes tested | 67 | 96 |
0.5% Virkon | A. niger | 67 | 96 |
1% Virkon | None of the microbes tested | 67 | 96 |
20% BC (Timsen) | P. aeruginosa, B. cereus & A. niger | 60 | 86 |
40% BC (Timsen) | P. aeruginosa & A. niger | 63 | 90 |