Peptide | Bacteria | MIC (μg/ml) | EC50 (μg/ml) | 95 % CI (μg/ml) | EC50 (μM) |
---|---|---|---|---|---|
Apo5 | E. coli ATCC 4157 | NT | 19.7 | 13.1 to 29.6 | 6.35 |
E. coli ATCC 51659 | >250 | 13.9 | 10.7 to 18.0 | 4.48 | |
S. aureus ATCC BAA-1718 | NT | 4.96 | 2.82 to 8.72 | 1.60 | |
S. aureus ATCC 33592 | >250 | 0.0680 | 0.124 to 0.357 | 0.0219 | |
P. aeruginosa PAO1 | >250 | 0.0878 | 0.0326 to 0.237 | 0.0283 | |
P. aeruginosa ATCC BAA-2110 | NT | 0.467 | 0.234 to 0.934 | 0.150 | |
A. baumannii ATCC 9955 | NT | 0.644 | 0.480 to 0.865 | 0.207 | |
A. baumannii ATCC BAA-1794 | >250 | 0.234 | 0.122 to 0.450 | 0.0755 | |
Apo6 | E. coli ATCC 4157 | NT | 3.85 | 2.71 to 5.48 | 1.39 |
E. coli ATCC 51659 | >250 | 9.07 | 7.11 to 11.6 | 3.28 | |
S. aureus ATCC BAA-1718 | NT | 2.31 | 1.69 to 3.16 | 0.835 | |
S. aureus ATCC 33592 | >250 | 0.883 | 0.526 to 1.48 | 0.319 | |
P. aeruginosa PAO1 | >250 | 1.17 | 0.866 to 1.62 | 0.429 | |
P. aeruginosa ATCC BAA-2110 | NT | 0.130 | 0.100 to 0.168 | 0.0470 | |
A. baumannii ATCC 9955 | NT | 0.233 | 0.129 to 0.419 | 0.0842 | |
A. baumannii ATCC BAA-1794 | >250 | 0.126 | 0.0899 to 0.176 | 0.126 | |
A1P | E. coli ATCC 4157 | NT | 9.2 | 5.90 to 14.4 | 2.24 |
E. coli ATCC 51659 | >250 | 2.51 | 1.55 to 4.08 | 0.611 | |
S. aureus ATCC BAA-1718 | NT | 36.5 | 25.1 to 53.1 | 8.89 | |
S. aureus ATCC 33592 | >250 | 2.68 | 1.51 to 4.76 | 0.653 | |
P. aeruginosa PAO1 | >250 | 38.6 | 4.01 to 372 | 9.4 | |
P. aeruginosa ATCC BAA-2110 | NT | >800 | Â | >195 | |
A. baumannii ATCC 9955 | NT | 24.0 | 1.52 to 7.19 | 5.84 | |
A. baumannii ATCC BAA-1794 | >250 | 2.36 | 0.370 to 1.75 | 0.575 | |
LL-37 | E. coli ATCC 4157 | NT | 0.191 | 0.109 to 0.337 | 0.0425 |
E. coli ATCC 51659 | >250 | 0.298 | 0.208 to 0.428 | 0.0663 | |
S. aureus ATCC BAA-1718 | NT | 0.839 | 0.497 to 1.42 | 0.187 | |
S. aureus ATCC 33592 | >250 | 0.208 | 0.138 to 0.312 | 0.0462 | |
P. aeruginosa PAO1 | >250 | 0.647 | 0.598 to 6.96 | 0.144 | |
P. aeruginosa ATCC BAA-2110 | NT | 2.26 | 1.50 to 3.41 | 0.503 | |
A. baumannii ATCC 9955 | NT | 1.46 | 1.04 to 2.07 | 0.825 | |
A. baumannii ATCC BAA-1794 | >250 | 0.804 | 0.370 to 1.75 | 0.179 | |
Polymyxin B | E. coli ATCC 4157 | NT | 2.50 | 0.831 to 7.50 | 1.92 |
E. coli ATCC 51659 | NT | 0.00181 | 0.00135 to 0.00244 | 0.00139 | |
P. aeruginosa PAO1 | NT | 0.00568 | 0.00458 to 0.00704 | 0.00436 | |
P. aeruginosa ATCC BAA-2110 | NT | 0.0109 | 0.00706 to 0.0157 | 0.00837 | |
A. baumannii ATCC 9955 | NT | 0.121 | 0.0895 to 0.164 | 0.0013 | |
A. baumannii ATCC BAA-1794 | NT | 0.0131 | 0.0111 to 0.0153 | 0.0101 | |
Vancomycin | S. aureus ATCC BAA-1718 | 1 | >100 | Â | >69.0 |
S. aureus ATCC 33592 | 1 | >100 | Â | >69.0 |