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Table 4 Distribution of combined genotypes of Helicobacter pylori isolated from tested bottled mineral water samples

From: Helicobacter pylori in bottled mineral water: genotyping and antimicrobial resistance properties

Genotypes

Prevalence (%)*

M1as1a

5 (62.5)

M1as1b

1 (12.5)

M1bs1a

1 (12.5)

M1bs1b

-

M1as1c

-

M1bs1c

-

M2s1a

2 (25)

M2s1b

1 (12.5)

M2s1c

-

M2s2

3 (37.5)

M1as2

3 (37.5)

M1bs2

1 (12.5)

M1am2

2 (25)

M1bm2

-

CagA+

5 (62.5)

CagA-

3 (37.5)

CagE+

3 (37.5)

CagE-

5 (62.5)

IceA1

5 (62.5)

IceA2

1 (12.5)

IceA1 IceA2

-

OipA+

2 (25)

OipA-

6 (75)

babA2+

2 (25)

babA2-

6 (75)

  1. *From a total of 8 positive strains of H. pylori