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Figure 3 | BMC Microbiology

Figure 3

From: Molecular and biochemical characterization of urease and survival of Yersinia enterocolitica biovar 1A in acidic pH in vitro

Figure 3

Biochemical characterization of Y. enterocolitica biovar 1A urease. (a) optimal pH for urease activity (b) effect of temperature on urease activity and (c) effect of growth phase and growth temperature on urease production; growth curve of biovar 1A strain grown at 28°C is also shown. Data points represent mean of triplicate determinations. The error bars indicate standard deviation.

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