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Table 6 Effect of pH on BLIS activity

From: Isolation of Pediococcus acidilacticiKp10 with ability to secrete bacteriocin-like inhibitory substance from milk products for applications in food industry

pH

BLIS activity (AU/ mL)

Control

6,853

2

6,853

3

6,853

4

6,853

5

6,853

6

6,853

7

6,853

8

6,853

9

6,853

10

1,593

11

ND

  1. ND, not detected.