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Fig. 7 | BMC Microbiology

Fig. 7

From: Bacterial and fungal core microbiomes associated with small grain silages during ensiling and aerobic spoilage

Fig. 7

Fungal core microbiome during ensiling. a Average difference in the relative abundance of OTUs observed in fungal core microbiome for barley (orange), oat (blue), triticale (green) and intercropped (red) forages as compared to terminal silages (0 to 90 day) (n = 3). Fungal orders that exhibited variation ≤ 1% are not shown. b Average difference in the number of OTUs observed in fungal core microbiome for barley (orange), oat (blue), triticale (green) and intercropped (red) silages after aerobic exposure for 14 days (from 90 to 104 days) (n = 3). Fungal orders that exhibited variation ≤ 0.7% are not shown

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