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Figure 3 | BMC Microbiology

Figure 3

From: Protective effect of probiotics on Salmonella infectivity assessed with combined in vitro gut fermentation-cellular models

Figure 3

TER across HT29-MTX monolayers upon application of infected simple and complex fermentation samples. Values correspond to means ± SD (error bars) calculated 1, 2, 3 and 24 h after incubation with complex fermentation effluents of all three reactors from models F1 and F2 obtained during (Stab) initial model stabilization and (Sal) Salmonella infection periods (N = 6), compared to values measured after incubation with (--x--) S. Typhimurium N-15 in DMEM alone.

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BMC Microbiology

ISSN: 1471-2180

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