Determining the changes in metabolites of Dendrobium officinale juice fermented with starter cultures containing Saccharomycopsis fibuligera FBKL2.8DCJS1 and Lactobacillus paracasei FBKL1.3028 through untargeted metabolomics

Table 1 The Addition amount of fermentation strain

Inoculation volume (%)	A	B	C	D
L. paracasei	0	0	6	4
S. fibuligera	0	6	0	2

Note: L. is an abbreviation for Lactobacillus, and S. is an abbreviation for Saccharomycopsis

ISSN: 1471-2180