Table 1 Major compounds present in S. commune (Sch1) extract identified by GC-MS analysis

3-Ethyl-2-pentadecanone

10.34

7.31

C₁₇H₃₄O

3-n-Propyl-2,4-pentanedione

11.95

17.48

C₁₈H₁₄O₂

Phenol, 2,4-bis (1,1dimethylethyl)-

14.15

3.09

C₁₄H₂₂O

1-Hexadecanol

15.16

6.36

C₁₆H₃₄O

2-Propenoic acid, pentadecyl ester

16.31

1.64

C₁₈H₃₄O₂

n-Heptadecanol-1

17.69

9.05

C₁₇H₃₆O

Phytol

18.39

3.09

C₁₃H₂₆O

1-Heneicosanol

21.69

7.20

C₂₁H₄₄O

trans-Geranylgeraniol

24.66

8.20

C₂₀H₃₄O

1-Heneicosyl formate

25.15

5.37

C₂₂H₄₄O₂

Squalene

26.55

7.02

C₃₀H₅O

Tetracosane

29.54

5.66

C₂₄H₅O

9-Hexacosene

30.32

2.06

C₂₆H₅₂