Fig. 6From: An endophytic Schizophyllum commune possessing antioxidant activity exhibits genoprotective and organprotective effects in fresh water fish Channa punctatus exposed to bisphenol AEffect of S. commune (Sch1) extract on catalase, SOD, and GR levels in BPA exposed fish. Data are expressed as mean ± S.D. (n = 3). NC: normal healthy control; BPA: fish exposed to BPA; 5 mg and 10 mg: BPA exposed fish treated with S. commune (Sch1) extract (5 mg and 10 mg/100 g body weight, respectively). aP< 0.05 Different groups when compared with normal control group. bP< 0.05 BPA exposed group when compared with treated groups. cP< 0.05 S. commune (Sch1) extract treated groups when compared with each otherBack to article page