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Table 3 Key phenotypic characteristics for differentiation of Silvania hatchlandensis sp. nov. and Silvania confinis sp. nov.

From: Description of a novel species of Leclercia, Leclercia tamurae sp. nov. and proposal of a novel genus Silvania gen. nov. containing two novel species Silvania hatchlandensis sp. nov. and Silvania confinis sp. nov. isolated from the rhizosphere of oak

Reaction

Silvania hatchlandensis (n = 2)

Silvania confinis H4N4T

indole production

+

–

rhamnose

+

–

sucrose

+

–

Acidification of:

 methyl-α-D-mannopyranoside

Vb

–

 methyl-α-D-glucopyranoside

Vb

–

 D-lyxose

–

+

 D-tagatose

–

+

 phenol red

+

–

 β-glucuronidase

+

–

 malonate

Vb

–

Utilisation of:

 stachyose

+

–

 N-acetyl-D-galactosamine

+

–

 L-pyroglutamic acid

+

–

    pectin

+

–

 quinic acid

+

–

 α-keto-glutaric acid

+

–

 D-malic acid

+

–

Resistant to:

 D-serine

–

+

 troleandomycin

–

+

 nalidixic acid

–

+

 potassium tellurite

–

+

  1. +, positive reaction; −, negative reaction; V, variable within species; a, positive for type strain; b, negative for type strain