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Fig. 3 | BMC Microbiology

Fig. 3

From: Probiotic potential of Tetragenococcus halophilus EFEL7002 isolated from Korean soy Meju

Fig. 3

Viability of Tetragenococcus halophilus EFEL7002 under various simulated gastrointestinal conditions. The conditions tested include: (a) pH 3.0, (b) pH 2.5, and (c) 0.3% bile salt concentration. Results are expressed as the mean ± standard deviation (n = 3). Significant differences compared with Lacticaseibacillus rhamnosus GG are represented with asterisks (*p < 0.05, ***p < 0.001)

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