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Table 2 Different plant growth promotion parameters analyzed on tomato after seed biopriming with C-PC, T. viride, T. asperellum and B. bassiana after 12 days of growth

From: Potential use of beneficial fungal microorganisms and C-phycocyanin extract for enhancing seed germination, seedling growth and biochemical traits of Solanum lycopersicum L.

Treatments

Shoot height

(cm)

Radicle length

(cm)

Seedling length (cm)

Seedling FW (mg)

Seedling DW (mg)

Control

4.67 ± 0.44d

1.63 ± 0.186a

6.30 ± 0.611c

19.97 ± 3.1d

1.33 ± 0.035c

H2O primed

5.17 ± 0.088c

1.90 ± 0.208a

7.07 ± 0.296b

28.9 ± 6.8c

1.43 ± 0.037c

C-PC

7.50 ± 0.288b

2.00 ± 0.577a

9.50 ± 0.288a

36.1 ± 2.1b

1.73 ± 0.046b

T. asperellum

7.83 ± 0.441ab

2.17 ± 0.167a

10.00 ± 0.577a

48.8 ± 2.8a

1.60 ± 0.042b

T. viride

9.00 ± 0.577a

1.67 ± 0.333a

10.67 ± 0.666a

49.8 ± 5.9a

1.73 ± 0.046b

B. bassiana

8.17 ± 0.167ab

2.50 ± 0.288a

10.67 ± 0.441a

38.7 ± 3.4b

1.97 ± 0.052a

  1. Values are the means ± SE (Standard Error). Means in each column followed by the same alphabet(s) are not significantly different at p < 0.05 (Duncan’s multiple range test). Control and H2O primed represent unprimed or hydroprimed tomato seedlings. C-PC, T. viride, T. asperellum, B. bassiana represent tomato seedlings bioprimed individually with C-PC, T. viride, T. asperellum, B. bassiana biostimulants; respectively. FW Fresh weight, DW Dry weight