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Table 2 The association of Salmonella isolation rate with the source of raw milk samples

From: Isolation, molecular detection and antimicrobial susceptibility profile of Salmonella from raw cow milk collected from dairy farms and households in southern Ethiopia

Source of samples

No examined

No positive

Prevalence (%)

χ2 -Value

P -value

Households

192

24

12.5

1.79

0.24

Dairy farms

192

16

8.33

  

Total

384

40

10.42

  
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BMC Microbiology

ISSN: 1471-2180

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