Fig. 2From: Lactiplantibacillus plantarum strains isolated from spontaneously fermented cocoa exhibit potential probiotic properties against Gardnerella vaginalis and Neisseria gonorrhoeaeGrowth of Lactobacillus strains and pathogens in different pH ranges. a L. plantarum Lp03; b L. plantarum Lp289; c L. plantarum Lp291; d G. vaginalis; e N. gonorrhoeae. Presented values represent the mean and standard deviation from triplicate determinationsBack to article page