Variables | Categories | S. pyogenes | COR(95%CI) P- value | AOR(95%CI)P- value | |
---|---|---|---|---|---|
Pos (N) | Neg (N) | ||||
Family number in home | > 5 | 13 | 75 | 11.2 (1.4–88.5)0.021* | – |
< 5 | 1 | 65 | 1 |  | |
Sex | Male | 3 | 70 | 1 | – |
Female | 11 | 70 | 3.66 (2.98–13.71) 0.054* |  | |
Age (in year) | <  5 | 0 | 51 | 3.92 (1.24–67.0) 0.35 | – |
5–10 | 8 | 38 | 1.42 (1.05–3.72) 0.434 |  | |
10–15 | 5 | 38 | 1.59 (1.06–5.450) 0.63 |  | |
> 15 | 1 | 13 | 1 |  | |
Residence | Urban | 9 | 93 | 1 | – |
Rural | 5 | 47 | 1.09 (0.35–3.47) 0.872 |  | |
Number of bed shared in home | > 2 | 2 | 72 | 6.35 (1.37–29.43) 0.018* | – |
< 2 | 12 | 68 | 1 |  | |
Frequently cold Drink | Yes | 8 | 41 | 3.22 (1.05–9.86) 0.041* | – |
No | 6 | 99 | 1 | Â | |
Passive Smoker | Yes | 8 | 30 | 4.89 (1.57–15.18) 0.006* | 7.11 (1.69–29.82)0.01** |
No | 6 | 110 | 1 | 1 | |
Active smoker | yes | 1 | 23 | 2.56 (1.32–20.51) 0.38 | – |
No | 13 | 117 | 1 | Â | |
Separate kitchen | Yes | 3 | 73 | 1.07 (1.01–3.55) 0.012* | 2.05 (1.21–5.45) 0.16 |
No | 11 | 67 | 1 | 1 | |
Malnutrition | Yes | 1 | 4 | 2.12 (1.07–19.10) 0.06* | – |
No | 13 | 136 | Â | Â |