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Table 1 A detailed description of soil sample collection and characteristics(n = 5)

From: Diversity and composition of the Panax ginseng rhizosphere microbiome in various cultivation modesand ages

Sample name

Cultivation mode

Cultivation age

GPS coordinates

Bacteria

Fungi

Total reads

OTUs

Total reads

OTUs

NCK

Farmland

0

125.61 E,41.54 N

16,235,173

2643

11,657,696

1255

N1

1

125.61 E,41.54 N

17,742,598

2475

10,161,450

297

N2

2

125.60 E,41.54 N

17,241,033

2772

9,555,316

776

N3

3

125.61 E,41.54 N

15,425,882

2440

8,493,303

728

N4

4

125.94 E,40.98 N

15,734,231

2381

9,271,211

496

N5

5

125.94 E,40.98 N

17,114,356

2465

9,734,170

491

LCK

Forest field

0

125.80 E,41.49 N

16,475,198

2117

9,363,764

881

L1

1

125.80 E,41.49 N

15,773,793

2545

10,379,872

1138

L2

2

125.80 E,41.49 N

16,727,217

1962

10,761,135

934

L3

3

125.80 E,41.49 N

17,050,744

2478

10,665,062

718

L4

4

125.79 E,41.48 N

15,674,442

2410

9,016,774

1024

L5

5

125.79 E,41.48 N

16,904,119

2385

9,948,435

939