|
sample
|
pH
|
AP (mg/kg)
|
OM (mg/kg)
|
TN (g/kg)
|
Sucrase (mg/g)
|
Urease (mg/g)
|
|---|
|
SCC
|
7.59 ± 0.20b
|
12.27 ± 0.19a
|
115.63 ± 10.52b
|
0.03 ± 0.01b
|
1.16 ± 0.17a
|
0.43 ± 0.03b
|
|
TCC
|
7.58 ± 0.04b
|
8.32 ± 0.85b
|
141.27 ± 10.02a
|
0.63 ± 0.11a
|
1.37 ± 0.14a
|
0.38 ± 0.07ab
|
|
FCC
|
8.13 ± 0.14a
|
2.19 ± 0.34c
|
127.22 ± 5.41a
|
0.07 ± 0.01b
|
1.12 ± 0.09a
|
0.67 ± 0.05a
|
|
CK
|
8.20 ± 0.01a
|
1.57 ± 0.48c
|
136.35 ± 14.04a
|
0.10 ± 0.05b
|
1.42 ± 0.09a
|
0.63 ± 0.07ab
|
- Different lowercase letters indicate significant differences between different samples (P < 0.05)
