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Table 1 The rhizosphere and bulk soil physical and chemical properties of S. flavescens

From: Diversity patterns of soil microbial communities in the Sophora flavescens rhizosphere in response to continuous monocropping

sample

pH

AP (mg/kg)

OM (mg/kg)

TN (g/kg)

Sucrase (mg/g)

Urease (mg/g)

SCC

7.59 ± 0.20b

12.27 ± 0.19a

115.63 ± 10.52b

0.03 ± 0.01b

1.16 ± 0.17a

0.43 ± 0.03b

TCC

7.58 ± 0.04b

8.32 ± 0.85b

141.27 ± 10.02a

0.63 ± 0.11a

1.37 ± 0.14a

0.38 ± 0.07ab

FCC

8.13 ± 0.14a

2.19 ± 0.34c

127.22 ± 5.41a

0.07 ± 0.01b

1.12 ± 0.09a

0.67 ± 0.05a

CK

8.20 ± 0.01a

1.57 ± 0.48c

136.35 ± 14.04a

0.10 ± 0.05b

1.42 ± 0.09a

0.63 ± 0.07ab

  1. Different lowercase letters indicate significant differences between different samples (P < 0.05)
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BMC Microbiology

ISSN: 1471-2180

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