Fig. 5From: Diversity patterns of soil microbial communities in the Sophora flavescens rhizosphere in response to continuous monocroppingRDA plots of the bacterial (a) and fungal (b) communities with respect to environmental variables in the root zone of S. flavescens. AP (mg/kg), OM (g/kg), sucrase (mg/g), TN (g/kg), urease (mg/g)Back to article page
