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Table 1 Yeasts are able to inhibit growth of strains belonging to disease-associated species

From: Assaying the effect of yeasts on growth of fungi associated with disease

Test-strains

Lawn: diseases-associated species

Lawn: non-disease-associated species

Collection number

Species with known biocontrol capacity

11–462 Pichia kudriavzevii

11–466 Kodamaea ohmeri

11–471 Candida tropicalis

2–1365  Naganishia albida

11–465 Candida stigmatis

11–463 Saccharomycopsis crataegensis

11–467 Starmerella meliponinorum

11–468 Torulaspora delbrueckii

11–469 Candida citri

11–470 Candida diversa

11–461

Wickerhamomyces orientalis

11–460

Pichia kudriavzevii

+

S

+

11–502

Pichia anomala

+

+

+

+

+

+

11–481

Saccharomyces cerevisiae

S

+

nd

+

+

11–476

Candida tropicalis

+

+

Sa

11–505

Pichia guilliermondii

+

+

S

11–1120

Metschnikowia andauensis

+a

+

+

I-Sa

+

+

+

+

+

11–578

Metschnikowia pulcherrima

S

+

S

+

+

+

+

11–11

Metschnikowia pulcherrima

S

+

S

+

+

 

Species with no known biocontrol capacity

 

11–465

Candida stigmatis

+

11–472

Hanseniaspora thailandica

S

+

+

11–473

Candida ethanolica

+

S

+

11–486

Pichia dorogensis

+

+

11–489

Cryptococcus flavescens

+

S

11–1055

Candida verbasci

+

+

+

11–461

Wickerhamomyces orientalis

S

+

  1. +: presence of inhibitory zone on EMMA, pH 7, room temperature
  2. -: absence of inhibitory zone
  3. S: growth stimulation
  4. I-S: co-occurence of inhibitory- and stimulation zones
  5. nd: not determined
  6. ademonstrated by photo (Fig.1)