From: Biocontrol of tomato bacterial wilt by the new strain Bacillus velezensis FJAT-46737 and its lipopeptides
Pearson correlation coefficient
Kendall correlation coefficient
Spearman correlation coefficient
Iturin
0.570
0.597*
0.740*
Fengycin
0.695*
0.559*
0.726*
Surfactin
−0.100
0.078
0.033
Total lipopeptide
0.705*