Fig. 2From: Growth inhibition and metabolomic analysis of Xanthomonas oryzae pv. oryzae treated with resveratrolThe growth of Xoo after treated by compounds (1–6), respectively, for 18 h, Compound (1) (a), Compound (2) (b), Compound (3) (c), Compound (4) (d), Compound (5) (e), and Compound (6) (f). Means with different lower-case letters (a, b, c, d) are significantly different (p < 0.05)Back to article page