Fig. 3
From: Seasonal variation in gut microbiota composition: cross-sectional evidence from Ukrainian population
Dietary fiber content (g/d), according to the season of stool sampling. Dots represent individual data points. Lines extend from the minimum to the maximum values, excluding “outside” values (that are larger than the upper quartile plus 1.5 times the interquartile range); these values are displayed as separate points. Other figure details are the same as in Fig. 1