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Fig. 2 | BMC Microbiology

Fig. 2

From: Identification of cholesterol-assimilating actinomycetes strain and application of statistical modeling approaches for improvement of cholesterol oxidase production by Streptomyces anulatus strain NEAE-94

Fig. 2

The colored photograph of Streptomyces sp. NEAE-94 aerial mycelium after growth on yeast extract -malt extract agar (a) and inorganic salt-starch agar media (b) at 30°C for 7 days, (c) plate assay showing starch hydrolysis by Streptomyces sp. strain NEAE-94 and (d) cholesterol oxidase production in submerged fermentation

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