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Table 3 Correlation between abundance of intestinal microflora in PTM midgut and nutrient contents in potato tissue

From: Midgut microbiota diversity of potato tuber moth associated with potato tissue consumed

Nutrient content

Citrobacter

Enterobacter

Escherichia_Shigella

Ochrobactrum

Soluble sugars

−0.722**

− 0.878**

0.781**

0.583*

Starch

0.706*

0.928**

−0.842**

−0.480

Crude fiber

−0.618*

−0.953**

0.857**

0.547

Protein

−0.619*

−0.954**

0.865**

0.427

Amino acid

0.306

0.777**

−0.708**

−0.573

Water content

−0.738**

−0.882**

0.797**

0.468

  1. ** Significant at the P < 0.01 alpha level; *Significant at the P < 0.05 alpha level