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Table 3 Correlation between abundance of intestinal microflora in PTM midgut and nutrient contents in potato tissue

From: Midgut microbiota diversity of potato tuber moth associated with potato tissue consumed

Nutrient content Citrobacter Enterobacter Escherichia_Shigella Ochrobactrum
Soluble sugars −0.722** − 0.878** 0.781** 0.583*
Starch 0.706* 0.928** −0.842** −0.480
Crude fiber −0.618* −0.953** 0.857** 0.547
Protein −0.619* −0.954** 0.865** 0.427
Amino acid 0.306 0.777** −0.708** −0.573
Water content −0.738** −0.882** 0.797** 0.468
  1. ** Significant at the P < 0.01 alpha level; *Significant at the P < 0.05 alpha level