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Table 9 Species identification of potential lactic acid bacteria (LAB) Probiotic strains by API 50 CHL and 16S rRNA Sequencing

From: Isolation, characterization, and assessment of lactic acid bacteria toward their selection as poultry probiotics

  Identification by API 50 CHL Identification by 16S rRNA sequences
Isolate Source Strains % Accuracy Strains Sequence Accession Number Sequence Identity %
I2 Intestine Lactobacillus paracasei ssp paracasei 1 98.3 Lactobacillus reuteri strain I2 MK953805 99.65
I5 Intestine Lactococcus lactis ssp. lactis 1 96.9 Pediococcus acidilactici strain I5 MK953806 99.72
I8 Intestine Pediococcus acidilactici 99.9 Pediococcus acidilactici strain I8 MK953807 99.72
I13 Intestine Pediococcus pentosaceus 2 99.9 Pediococcus pentosaceus strain I13 MK953808 99.44
c3 Crop Pediococcus pentosaceus 2 95.5 Pediococcus acidilactici strain c3 MK953809 99.87
c14 Crop Lactococcus lactis ssp. lactis 1 92.9 Enterococcus faecium strain c14 MK953804 98.06