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Table 9 Species identification of potential lactic acid bacteria (LAB) Probiotic strains by API 50 CHL and 16S rRNA Sequencing

From: Isolation, characterization, and assessment of lactic acid bacteria toward their selection as poultry probiotics

 Identification by API 50 CHLIdentification by 16S rRNA sequences
IsolateSourceStrains% AccuracyStrainsSequence Accession NumberSequence Identity %
I2IntestineLactobacillus paracasei ssp paracasei 198.3Lactobacillus reuteri strain I2MK95380599.65
I5IntestineLactococcus lactis ssp. lactis 196.9Pediococcus acidilactici strain I5MK95380699.72
I8IntestinePediococcus acidilactici99.9Pediococcus acidilactici strain I8MK95380799.72
I13IntestinePediococcus pentosaceus 299.9Pediococcus pentosaceus strain I13MK95380899.44
c3CropPediococcus pentosaceus 295.5Pediococcus acidilactici strain c3MK95380999.87
c14CropLactococcus lactis ssp. lactis 192.9Enterococcus faecium strain c14MK95380498.06