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Fig. 2 | BMC Microbiology

Fig. 2

From: Rearing pattern alters porcine myofiber type, fat deposition, associated microbial communities and functional capacity

Fig. 2

Relative abundances of the bacteria in the top 10 genus level taxa of the DF and FF groups (a). Principal component analysis generated using the species abundance based on the lined model dissimilarities. Each point represents a sample (b). Differences were assessed by ANOSIM, and significance was established at p < 0.05. R > 0 indicates that the difference between groups was greater than the difference within groups at the species level (c). Comparisons of faecal bacteria by using LefSe analysis. LDA scores indicates the significant diversity (p < 0.05) between the DF group and FF group at the species level (d)

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