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Fig. 2 | BMC Microbiology

Fig. 2

From: A metabolomics and proteomics study of the Lactobacillus plantarum in the grass carp fermentation

Fig. 2

Hierarchical cluster analysis for differentially identified metabolites in the control group and experimental groups. Each column and row respectively represent a measurement group and an individual metabolite. The colors were according to the averages of relative concentration of each sample. Values with * are significantly different from the control group. *p < 0.05, **p < 0.01

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