Treatment | % Relative Antibacterial Activity | Treatment | Antibacterial Activity (AU ml− 1) | ||||||
---|---|---|---|---|---|---|---|---|---|
Control | 100 | Control | 80 | ||||||
a. Temperature (°C) | Exposure Time (hours) | ||||||||
1.0 | 2.0 | 3.0 | 4.0 | d. Surfactants b | |||||
40 | 100 | 100 | 100 | 100 | |||||
60 | 100 | 100 | 100 | 96 | Tween 20 (10 mM) | 160 | |||
80 | 97 | 83 | 80 | 75 | Tween 80 (10 mM) | 160 | |||
100 | 70 | 50 | nil | nil | EDTA (100 mM) | 160 | |||
b. pH | Exposure Time (minutes) | SDS (01 mM) | 160 | ||||||
15.0 | 30.0 | 60.0 | 120.0 | Triton X-100 (0.25 mM) | nil | ||||
5.0 | nil | nd | nd | nd | e. Organic Solvents c | ||||
6.0 | 60 | 60 | 60 | 60 | |||||
7.0 | 100 | 100 | 100 | 100 | DMSO (100 mM) | 160 | |||
8.0 | 80 | 80 | 80 | 80 | Ethanol (05 mM) | 160 | |||
9.0 | 75 | 75 | 75 | 75 | Methanol (100 mM) | 80 | |||
c. Metal Ions a | Concentration (mM) | Formaldehyde (20 mM) | 80 | ||||||
1.0 | 5.0 | 10.0 | Chloroform (100 mM) | 40 | |||||
Ba+ 2 | 100 | 100 | 100 | Isopropanol (100 mM) | 20 | ||||
Cu+ 2 | 100 | nil | nd | f. Enzymes d | 37 °C | 50 °C | |||
Mn+ 2 | 100 | 90 | 90 | 02 h | 24 h | 02 h | 24 h | ||
Cs+ 2 | 100 | 90 | 90 | Protease (0.5 U) | 80 | 40 | 80 | 40 | |
Ca+ 2 | 100 | 100 | 100 | Proteinase K (20.0 U) | 80 | 40 | 80 | 40 | |
Mg+ 2 | 95 | 95 | 90 | Pepsin (15.0 U) | 80 | 40 | 80 | 40 | |
Ni+ 2 | 80 | 80 | 80 | Lysozyme (150,000 U) | 40 | nil | 40 | nil | |
Zn+ 2 | 70 | 30 | nil | Amylase (30.0 U) | 40 | nil | 40 | nil | |
Co+ 2 | 60 | nil | nd | Ribonuclease A (90.0 U) | 80 | 80 | 80 | 80 | |
Hg+ 2 | nil | nd | nd | Catalase (11,000 U) | 80 | 80 | 80 | 80 |