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Table 2 Antibiotic susceptibility profiles of the bacteria isolated from the insect guts. The antibiotic susceptibility of the gut-isolated strains and the type strains was assessed in a broth microdilution assay (green indicates gut strain less susceptible than type strain; red indicates gut strain more susceptible than type strain)

From: Antibiotic-resistant bacteria in the guts of insects feeding on plants: prospects for discovering plant-derived antibiotics