Table 1 List of the isolates used in the evaluation of the genus Lactococcus
Type strains | Species | Source | Isolation Year | References |
|---|---|---|---|---|
DSM 22330 | Lactococcus chungangensis | activated sludge foam | 2008 | [46] |
JCM 16395 | Lactococcus fujiensis | vegetable matter | 2011 | [47] |
ATCC 19257 | Lactococcus lactis subsp. cremoris | cream | 1919 | [4] |
DSM 20450 | Lactococcus lactis subsp. hordniae | leaf hopper | 1977 | [4] |
ATCC 19435 | Lactococcus lactis subsp. lactis | milk | 1873 | [4] |
DSM 21502 | Lactococcus lactis subsp. tructae | intestinal mucus of brown trout (Salmo trutta) and rainbow trout | 2011 | [35] |
DSM 6634 | Lactococcus piscium | salmonid fish | 1990 | [48] |
DSM 20686 | Lactococcus plantarum | frozen peas | 1984 | [4] |
ATCC 43920 | Lactococcus raffinolactis | milk | 1932 | [4] |
DSM 20684 | Lactococcus garvieae | bovine mastitis | 1984 | [4] |