Fig. 1From: Environmentally triggered genomic plasticity and capsular polysaccharide formation are involved in increased ethanol and acetic acid tolerance in Kozakia baliensis NBRC 16680Growth of K. baliensis NBRC 16680 in different media and influence of the provided carbon source on the morphology switch to a rough colony morphology (ΔgumD). a Growth of K. baliensis NBRC 16680 in NaG medium, n = 9 replica: wild-type (●), ΔgumD (♦), mean value (▬). b Growth of K. baliensis NBRC 16680 in NaG medium with ethanol (NaG-EtOH, 3%), n = 9 replica, * means that only n = 3 replica were above the detection limit of 104 CFU/mL: wild-type (●), ΔgumD (♦), mean value (▬).Asterisks centered over the error bars indicate the relative level of the p-value. In general, “*” means p < 0.05. (c) Growth of K. baliensis NBRC 16680 in NaG medium with acetic acid (NaG-AA, 0.4%), n = 9 replica, * means that only n = 3 replica were above the detection limit of 104 CFU/mL: wild-type (●), ΔgumD (♦), mean value (▬)Back to article page