From: Purification, characterization and amino acid content of cholesterol oxidase produced by Streptomyces aegyptia NEAE 102
Storage period (Day)
Residual cholesterol oxidase activity (%)
At 4 °C
At room temperature
0
100
1
95.19
49.78
2
85.06
32.48
3
80.00
27.90
4
78.99
23.66
5
77.97
18.30
6
74.18
17.86
7
71.65
17.41