From: Prevalence of plant beneficial and human pathogenic bacteria isolated from salad vegetables in India
Bacterial isolate | Descriptiona | Source vegetable | Isolate ID | Dilution | GenBank accession no. |
---|---|---|---|---|---|
Stenotrophomonas maltophilia | Opportunistic pathogen; associated with conjunctivitis, keratitis, scleritis, dacryrocystitis, cellulitis and endophthalmitis | Carrot, Carrot, Carrot, Carrot, Onion, Tomato | SBANHCA1, SBANHCa5, SBANHCa6, SBANHCa13, SBANHO7, SBANHT8 | Crude, Crude, Crude, 10-2, Crude, Crude | KJ923784, KJ923788, KJ923789, KJ923796, KJ923776, KR186173 |
Staphylococcus aureus | Opportunistic pathogen; causes food poisoning, skin infection, pneumonia, septicemia, pyogenic infection, toxic shock syndrome and bacteremia | Carrot, Carrot, Carrot, Onion, Tomato, | SBANHCA2, SBANHCa10, SBANHCa11, SBANHO2, SBANHT3, | Crude, Crude, 10-2, Crude, Crude, | KJ923785, KJ923793, KJ923794, KJ923771, KR186184, |
Terribacillus saccharophilus | Plant growth promoting rhizobacteria | Tomato | SBANST6 | Crude | KR259242 |
Bacillus tequilensis | Plant growth promoting bacteria; nitrogen fixing | Tomato | SBANST6a | Crude | KR259246 |
Salmonella enterica | Highly pathogenic; causes food and water borne disease in human and animals; causes gastroenteritis, bacteraemia, enteric fever | Carrot, Carrot | SBANHCA3, SBANHCa4 | Crude, Crude | KJ923786, KJ923787 |
Enterobacter aerogenes | Opportunistic pathogen; causes urinary tract infection, bacteraemia, endocarditis, septic arthritis, osteomyelitis and skin/soft tissue infection | Carrot, Carrot | SBANHCA7, SBANHCA9 | Crude, Crude | KJ923790, KJ923792 |
Bordetella bronchiseptica | Opportunistic pathogen; causes respiratory tract infection in patients with cystic fibrosis and whooping cough | Carrot | SBANHCa8 | Crude | KJ923791 |
Bacillus pumilus | Plant growth promoting bacteria; opportunistic pathogen; causes food poisoning and cutaneous infection in human. | Carrot, Carrot, Carrot, Carrot, Carrot, Onion, Onion, Onion, Onion, Tomato, Tomato, Tomato, Tomato, Tomato, Tomato | SBANHCa12, SBANHCA15, SBANHCa15a, SBANHCA17, SBANHCa17a, SBANHO1, SBANHO4, SBANHO12, SBANSO81, SBANHT1, SBANHT16, SBANHT17, SBANHT21, SBANST8, SBANST12 | 10-2, 10-2, 10-2, 10-2, 10-2, Crude, Crude, 10-4, Crude, Crude, 10-2, 10-3, 10-4, 10-2, 10-2 | KJ923795, KJ923798, KR152298, KJ923800, KR152300, KJ923770, KJ923773, KJ923780, KR259236, KR186170, KR186180, KR186181, KR186183, KR259243, KR259245 |
Pseudomonas aeruginosa | Pathogenic; causes infection in immunocompromised individuals; causes endocarditis, osteomyelitis, pneumonia, urinary tract infection, gastrointestinal infections and meningitis | Carrot | SBANHCa1a, SBANHCA14 | Crude, 10-2 | KR152296, KJ923797 |
Paenibacillus polymyxa | Plant growth promoting bacteria; biocontrol agent and suppresses plant pathogens | Carrot | SBANHCA16 | 10-2 | KJ923799 |
Paenibacillus illinoisensis | Plant growth promoting rhizobacteria; suppresses the activity of pathogens | Carrot | SBANHCa16a | 10-2 | KR152299 |
Enterobacter hormaechei | Causes nosocomial infection associated with blood stream infection | Carrot | SBANHCa2a | Crude | KR152301 |
Staphylococcus sciuri | Animal associated bacteria; causes endocarditis, peritonitis, septic shock, urinary tract infection, endophthalmitis, pelvic inflammatory disease and wound infection | Carrot, Carrot | SBANHCa7a, SBANHCa14a | Crude, 10-2 | KR152302 |
Bacillus aerophilus | Bioremediation of imidacloprid, a synthetic insecticide | Carrot | SBANSCa3 | Crude | KR186185 |
Bacillus cereus | Causes food poisoning; vomiting and diarrhoea | Carrot | SBANSCa4 | Crude | KR186186 |
Microbacterium oleivorans | Plant beneficial bacteria; biocontrol agent to reduce mycotoxin in peanuts, grapes and cereals | Carrot | SBANSCa5 | Crude | KR186187 |
Arthrobacter nicotianae | Environmentally beneficial bacteria; biodegradation of agro -chemicals | Carrot | SBANSCa6 | Crude | KR186188 |
Bacillus subtilis | Plant beneficial bacteria; suppresses cucumber Fusarium wilt disease | Carrot | SBANSCa7 | Crude | KR186189 |
Bacillus flexus | Plant endophytic bacteria; present in roots of wheat crop. | Carrot, Onion, | SBANSCa10, SBANSO82, | 10-2, Crude, | KR186190, KR259237, |
Stenotrophomonas rhizophila | Promotes plant growth; protects against biotic and abiotic stress; associated with human as a nosocomial pathogen | Cucumber, Cucumber, Cucumber, Cucumber, Cucumber, Cucumber, Cucumber, Cucumber | SBANHCu14a, SBANHCu15, SBANHCu15a, SBANHCu16, SBANHCu17, SBANHCu17a, SBANHCu23, SBANHCu23a | 10-2, 10-2, 10-3 10-3, 10-4, 10-4 10-4, 10-4 | KR259223, KR259224, KT020946, KR152303, KT020947, KR259225, KT020952, KR152304 |
Arthrobacter mysorens | Causes erythema with localised skin infection | Cucumber | SBANHCu24 | 10-4 | KR152305 |
Pseudomonas xanthomarina | Arsenite oxidizing bacteria; helps in biodegradation of petroleum oil | Cucumber, Cucumber, Cucumber, Cucumber, Cucumber | SBANHCu19, SBANHCu22, SBANHCu25a, SBANSCu19, SBANSCu22 | 10-3, 10-4, 10-4, 10-2, 10-4 | KT020948, KT020951, KR152306, KR259226, KR259229 |
Cellulosimicrobium cellulans | Opportunistic pathogen; causes catheter related bacteraemia with short bowel syndrome in children, peritonitis, endocarditis and joint, ocular and soft-tissue infections | Cucumber | SBANHCu10 | Crude | KT020943 |
Microbacterium schleiferi | Environmentally beneficial bacteria; helps in bioremediation of 1, 3, 5 – TMB (trimethylebenzene) | Cucumber | SBANHCu12 | 10-2 | KT020944 |
Xanthomonas axonopodis | Plant pathogenic bacteria; causes bacterial pustule disease in soybean | Cucumber | SBANHCu14 | 10-2 | KT020945 |
Pseudomonas stutzeri | Opportunistic pathogen; causes community acquired pneumonia, meningitis, neonatal septicaemia and knee arthritis in children | Cucumber, Onion, Onion, Onion, Onion, Onion, Tomato | SBANHCu20, SBANHO3, SBANHO5, SBANHO8, SBANHO13, SBANHO14, SBANHT4 | 10-3, Crude, Crude, 10-2, 10-3, 10-3, Crude | KT020949, KJ923772, KJ923774, KJ923777, KJ923781, KJ923782, KR186171 |
Achromobacter xylosoxidans | Opportunistic pathogen; causes malignancies, cardiac disease, meningitis, urinary tract infections, abscesses, osteomyelitis, corneal ulcers, prosthetic valve endocarditis, peritonitis and pneumonia | Cucumber, Cucumber | SBANHCu21, SBANSCu21 | 10-3, 10-4 | KT020950, KR259228 |
Arthrobacter protophormiae | Opportunistic pathogen; present in human skin as commensals; widely distributed in pesticide contaminated agricultural fields | Cucumber | SBANHCu24a | 10-4 | KT020953 |
Pseudomonas indoloxydans | Useful in biological synthesis of indigo, an important dye-stuff used in textile industries | Cucumber | SBANHCu25 | 10-4 | KT020954 |
Aeromonas hydrophila | Opportunistic pathogen; causes enteritis, wound infection, septicaemia, pneumonia and conjunctivitis | Cucumber | SBANHCu11 | Crude | KU564062 |
Geobacillus stearothermophilus | Persists as contaminant in canned food; used as biological indicator for deactivation of pathogens | Cucumber | SBANSCu4 | Crude | KR259230 |
Staphylococcus haemolyticus | Highly pathogenic; most frequently isolated from blood culture | Cucumber | SBANSCu7 | Crude | KR259231 |
Bacillus aerius | Halophilic endophytic bacteria; plant growth promotion, phosphate solubilisation, bioremediation of salt affected soil | Cucumber | SBANSCu8 | Crude | KR259232 |
Bacillus megaterium | Plant beneficial bacteria; helps in nitrogen fixation and promotes plant growth | Cucumber, Cucumber | SBANSCu9, SBANSCu11 | Crude, 10-2 | KR259220, KR259233, |
Microbacterium arborescens | Rhizosphere bacteria of sand dune plant | Cucumber, Cucumber, Onion, Tomato | SBANSCu10, SBANHCu12a, SBANSO80, SBANHT19 | Crude, 10-2, Crude, 10-4 | KR259221, KR259222, KR259235, KR186182 |
Pseudomonas fluorescens | Plant beneficial rhizobacteria; causes red skin disease with skin hemorrhage and ulceration | Cucumber | SBANSCu20 | 10-3 | KR259227 |
Xanthomonas fuscans | Plant pathogenic bacteria; infects rice, banana, citrus, bean, tomato, pepper, sugarcane and wheat | Onion, Tomato | SBANHO6, SBANHT7 | Crude, Crude | KJ923775, KR186172 |
Listeria monocytogenes | Food borne pathogen; causes bacterial meningitis, multiple cerebral ring enhancing lesions | Onion, Tomato, Tomato, Tomato | SBANHO9, SBANHT9 SBANHT14, SBANHT15 | 10-2, Crude, 10-2, 10-2 | KJ923778, KR186174, KR186178, KR186179 |
Bacillus anthracis | Obligate pathogen; causes anthrax: inhalation, gastrointestinal and cutaneous | Onion, Tomato, Tomato | SBANHO11, SBANHT10, SBANHT12 | 10-2, Crude, 10-2 | KJ923779, KR186175, KR186176 |
Staphylococcus epidermidis | Opportunistic pathogen; causes cardiovascular, CNS shunts, joints, blood stream infection and nosocomial infection | Onion, | SBANHO15, | 10-3, | KJ923783, |
Exiguobacterium acetylicum | Plant beneficial bacteria; in human it causes catheter related bacteraemia | Tomato | SBANHT13 | 10-2 | KR186177 |
Staphylococcus gallinarum | Rare human pathogen; causes abdominal pain, nausea and weakness | Onion, Tomato | SBANSO90, SBANHT11 | 10-3, 10-2 | KR259239, KU564061 |
Enterococcus faecium | Opportunistic pathogen; causes urinary tract, wound and soft tissue infections, bacteraemia, endocarditis | Onion, Tomato | SBANSO54, SBANST3 | Crude, Crude | KR259234, KR259241 |
Bacillus aryabhattai | Plant growth promoting bacteria | Onion, Tomato, Tomato | SBANSO83, SBANST7, SBANST11 | 10-2, Crude, 10-2 | KR259238, KR259240, KR259244 |