From: High fat diet induced atherosclerosis is accompanied with low colonic bacterial diversity and altered abundances that correlates with plaque size, plasma A-FABP and cholesterol: a pilot study of high fat diet and its intervention with Lactobacillus rhamnosus GG (LGG) or telmisartan in ApoE−/− mice
ND
HF
gm %
kcal %
Protein
20.3
20.8
20
17
Carbohydrates
66
67.7
50
43
Fat
5
11.5
21
41
Total
100
kcal/gm
3.9
4.7