Table 2 Summary of histidine decarboxylase BLAST analysis
Cheese | # of Clones | BLAST output | E-value | % Identity |
|---|---|---|---|---|
Reblochon | 8 | Lb. buchneri histidine decarboxylase operon (hdcA gene, hdcB gene, hdcC gene and hisS gene) | 0 | 99 % |
Irish Artisanal Cheese B | 5 | Lb. buchneri histidine decarboxylase operon (hdcA gene, hdcB gene, hdcC gene and hisS gene) | 0 | 99 % |
1 | Lb.sakei hdc gene, partial cds/T. halophilus hdc operon/T. muriaticus phdc/O. oeni hdc operon/Lb. hilgardii hdc operon | 0 | 99 % | |
Morbier | 7 | Lb. buchneri histidine decarboxylase operon (hdcA gene, hdcB gene, hdcC gene and hisS gene) | 0 | 99 % |
1 | Lb.sakei hdc gene, partial cds/T. halophilus hdc operon/T. muriaticus phdc/O. oeni hdc operon/Lb. hilgardii hdc operon | 0 | 96 % | |
Tête De Moine | 8 | Lb. buchneri histidine decarboxylase operon (hdcA gene, hdcB gene, hdcC gene and hisS gene) | 0 | 99 % |
Pecorino Sardo | 7 | Lb. buchneri histidine decarboxylase operon (hdcA gene, hdcB gene, hdcC gene and hisS gene) | 0 | 99 % |
1 | Lb.sakei hdc gene, partial cds/T. halophilus hdc operon/T. muriaticus phdc/O. oeni hdc operon/Lb. hilgardii hdc operon | 0 | 99 % | |
Ossau-Iraty | 8 | Lb.sakei hdc gene, partial cds/T. halophilus hdc operon/T. muriaticus phdc/O. oeni hdc operon/Lb. hilgardii hdc operon | 0 | 99 % |